Sesame Banana Nut Bread Recipe

For breakfast or dessert, served warm or cool, this banana bread is sure to please.

Ingredients

  • 1/2 cup (trans fat free) margarine
  • 1 cup granulated sugar
  • 2 eggs
  • 1 teaspoon almond extract
  • 1/2 cup nuts
  • 1 cup mashed bananas
  • 1/2 cup sour milk
  • 11/2 cups rice flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • Sesame seeds

Directions

  1. Cream butter or margarine, sugar, eggs and almond extract. Add nuts, bananas and sour milk to mixture. Sift together flour, soda and salt. Add to mixture. Pour into greased loaf pan. Sprinkle batter with sesame seed. Bake in a preheated 350°F oven for 45 minutes to 1 hour.

Nutrition Facts

Serving Size

Amount Per Serving

Calories
95
% Daily Value*
  • Total Fat
    7g
    11%
  • Saturated Fat
    1g
    5%
  • Cholesterol
    19mg
    6%
  • Sodium
    200mg
    8%
  • Total Carbohydrate
    23g
    8%
  • Dietary Fiber
    1g
    4%
  • Sugars
  • Protein
    6g
    12%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calories needs.