Rich Chocolate Pie Recipe

Serve this luscious chocolate pie to your chocoholic friends. This creamy pie is made with antioxidant rich cocoa, tofu and soy milk both high in heart healthy soy protein.

Ingredients

  • 1 tsp vanilla extract
  • 1 block (12 oz) soft tofu, drained
  • 4 Tbsp cocoa powder
  • 1/2 cup sugar
  • 2/3 cup chocolate soy milk
  • 1 pre-made graham cracker crust
  • 1/2 cup fresh raspberries
  • 8 tsp slivered almonds

Directions

  1. Preheat oven to 375°. In a blender, combine vanilla, tofu, cocoa and sugar. Gradually stir in chocolate soy milk. Blend all ingredients thoroughly. Pour mixture into graham cracker crust. Bake for 25 to 35 minutes until top appears solid.
  2. Chill pie in refrigerator for 1 to 2 hours before serving.
  3. Serve topped with fresh raspberries and slivered almonds.

Nutrition Facts

Serving Size

Amount Per Serving

Calories
226
% Daily Value*
  • Total Fat
    8g
    12%
  • Saturated Fat
    2g
    10%
  • Cholesterol
    0
    0%
  • Sodium
    46mg
    2%
  • Total Carbohydrate
    34g
    11%
  • Dietary Fiber
    2g
    8%
  • Sugars
  • Protein
    7g
    14%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calories needs.