Learn how to use fresh, seasonal ingredients to make healthy, delicious dishes with the guidance and expert knowledge of a Scripps Registered Dietitian and Certified Diabetes Educator.
Improve your health and your diet, learn to cook organically using fresh farm-to-table ingredients, then get a taste of the dish.
This month’s class will be open to parents and kids (ages 5 – 12) as part of Scripps’ focus on healthy family resolutions to combat childhood obesity. Join us for a fun and delicious class.
As part of a series of events co-sponsored by Scripps and the San Diego Downtown Partnership and hosted by Jimbo’s…Naturally! Horton Plaza, these cooking classes are your chance to:
- Ask questions about food preparation
- Collect healthy recipes
- Learn to make great-tasting dishes with organic ingredients
- Improve your daily diet
Stop by the Scripps booth for health information, free giveaways, and raffle prizes.
Registration is required and space is limited.
- Horton Plaza
- San Diego, CA 92101300 Broadway
|Sat, Jan 31st, 2015 - Sat, Jan 31st, 2015||11:30 a.m. - 12:30 p.m.||Free|